Shun Seki Magoroku KK Yanagiba Knife 30cm
The Seki Magoroku KK Yanagiba Japanese slicing knives stand out for their pure design and the octagonal matt black handle crafted from pakka wood. With its extremely long, slim blade, the Yanagiba allows wafer-thin, precise cuts, making it ideal for slicing fish. The one-sided bevelled blade is forged from high carbon stainless steel that complies with strict European standards and features a satin finish with a soft, wavy line. The KK series blends simple functionality with robust quality. Disclaimer:This knife is not intended for use on bone or very thick-skinned vegetables.Hand wash only (not dishwasher safe) and dry immediately after...
The Seki Magoroku KK Yanagiba Japanese slicing knives stand out for their pure design and the octagonal matt black handle crafted from pakka wood.
With its extremely long, slim blade, the Yanagiba allows wafer-thin, precise cuts, making it ideal for slicing fish. The one-sided bevelled blade is forged from high carbon stainless steel that complies with strict European standards and features a satin finish with a soft, wavy line. The KK series blends simple functionality with robust quality.
Disclaimer:
This knife is not intended for use on bone or very thick-skinned vegetables.
Hand wash only (not dishwasher safe) and dry immediately after use.
